Why Microgreens
Healthy
Living Foods are among the healthiest foods on the planet. They are packed with highly concentrated life force vitamins, nutrients, amino acids, minerals and enzymes. According to some studies microgreens contain up to 40 times more nutrients than their adult counterparts. Microgreens are simply baby plants that are harvested during their most nutritious and delicious state.
Sustainable
Microgreens are inherently fresh because they are still living. Greens from the grocery store have often been on the shelf for more than a week and they turn slimy very quickly. Not with our microgreens. They are delivered within 24 hours of harvest so you can be confident you are getting the freshest, highest quality greens on the market,
Exceptionally Fresh
Compared to conventional farming practices living foods are grown much more sustainably. They use less water, need no fertilizer, nor toxic pesticides. We compost our soil and reuse our trays. And because you are buying from a local farmer you’re helping reduce pollution from transporting long distances.
Easy to Use
Incorporating microgreens into your diet is easy! Some of the most popular uses are mixing them into salads, smoothies or as a finishing touch for soups. They make a beautiful and nutritious garnish at mealtime. Microgreens are a great replacement for lettuce in sandwiches, wraps and tacos. Although it is not recommended to cook microgreens as it reduces their potent nutrient content, they can be added to your stir fry at the end.